THE UNIVERSITY of EDINBURGH

DEGREE REGULATIONS & PROGRAMMES OF STUDY 2010/2011
- ARCHIVE as at 13 January 2011 for reference only
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DRPS : Course Catalogue : School of Biological Sciences : Postgraduate

Postgraduate Course: Principles of Genetic Improvement (PGBI11010)

Course Outline
School School of Biological Sciences College College of Science and Engineering
Course type Standard Availability Available to all students
Credit level (Normal year taken) SCQF Level 11 (Postgraduate) Credits 20
Home subject area Postgraduate Other subject area None
Course website None Taught in Gaelic? No
Course description The aim of this course is to understand the principles involved in genetic improvement of livestock through artificial selection programmes. The subjects covered include: genetic improvement of livestock; breeding objectives and selection; breeding value prediction; single and multi-trait improvement; breed structure and breeding programmes in different species; genetic conservation. Teaching is through lectures, tutorials, scientific paper discussions and computer practicals led by senior academics and researchers in the field of animal breeding and conservation.
Entry Requirements
Pre-requisites Co-requisites
Prohibited Combinations Other requirements None
Additional Costs None
Information for Visiting Students
Pre-requisites None
Displayed in Visiting Students Prospectus? Yes
Course Delivery Information
Delivery period: 2010/11 Block 4 (Sem 2), Available to all students (SV1) WebCT enabled:  Yes Quota:  None
Location Activity Description Weeks Monday Tuesday Wednesday Thursday Friday
King's BuildingsLecture1-5 09:00 - 10:50
King's BuildingsLecture1-5 09:00 - 10:50
King's BuildingsLecture1-5 09:00 - 10:50
King's BuildingsLecture1-5 09:00 - 10:50
First Class First class information not currently available
Exam Information
Exam Diet Paper Name Hours:Minutes Stationery Requirements Comments
Main Exam Diet S2 (April/May)1:302 x 4 sides / graphc/w P01015 and P01016. KB preferred.
Summary of Intended Learning Outcomes
At the end of the course students will:
(i) Have knowledge and understanding in key areas of animal breeding and conservation genetics.
(ii) Have been taught the principles involved in genetic improvement of livestock through artificial selection programmes.
(iii) Have an understanding of current issues in livestock genetics through seminars from experts in the field.
(iv) Have experience in scientific paper interpretation and report writing
(v) This course is an excellent platform for future doctoral studies in animal breeding genetics.
Assessment Information
1 x 1.5 hour examination
1 x 1.5 hour supervised assignment
One in-course assignment
Special Arrangements
None
Additional Information
Academic description Not entered
Syllabus Not entered
Transferable skills Not entered
Reading list Not entered
Study Abroad Not entered
Study Pattern Not entered
Keywords Not entered
Contacts
Course organiser Prof Andrew Leigh-Brown
Tel: (0131 6)50 5523
Email: A.Leigh-Brown@ed.ac.uk
Course secretary Miss Natalie Kerracher
Tel: (0131 6)50 4001
Email: natalie.kerracher@ed.ac.uk
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copyright 2011 The University of Edinburgh - 13 January 2011 6:26 am