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DEGREE REGULATIONS & PROGRAMMES OF STUDY 2010/2011
- ARCHIVE as at 13 January 2011 for reference only
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DRPS : Course Catalogue : Moray House School of Education : Sport

Undergraduate Course: Sports Nutrition 3 (SPRT10034)

Course Outline
School Moray House School of Education College College of Humanities and Social Science
Course type Standard Availability Available to all students
Credit level (Normal year taken) SCQF Level 10 (Year 3 Undergraduate) Credits 20
Home subject area Sport Other subject area None
Course website None Taught in Gaelic? No
Course description Recent advances in nutrition are having a major impact on sporting excellence, exercise physiology and health. This course is designed so that students can gain the appropriate knowledge and experience, with particular reference to the key role that nutrition plays in any integrated approach to sport.
Entry Requirements
Pre-requisites Co-requisites
Prohibited Combinations Other requirements None
Additional Costs None
Information for Visiting Students
Pre-requisites None
Displayed in Visiting Students Prospectus? Yes
Course Delivery Information
Delivery period: 2010/11 Semester 2, Available to all students (SV1) WebCT enabled:  Yes Quota:  None
Location Activity Description Weeks Monday Tuesday Wednesday Thursday Friday
CentralLecture1-11 14:00 - 18:00
First Class Week 1, Monday, 14:00 - 15:50, Zone: Moray House. St Leonard's Land Room 3.16
Additional information Patersons Land room 1.26
Exam Information
Exam Diet Paper Name Hours:Minutes Stationery Requirements Comments
Main Exam Diet S2 (April/May)2:0016 sidesc/w P00530
Resit Exam Diet (August)2:0016 sides
Summary of Intended Learning Outcomes
Identify the main nutrients in balanced diet and identify foodstuffs high in each nutrient;
Understand how fuel use relates to different sports;
Explain cause of dehydration and its effects on performance;
Be able to evaluate a diet and its appropriateness for sport;
Be able to differentiate between nutritional supplements and ergogenic aids.
Assessment Information
1 x 2 hour exam (60%)
1 x 2500 word laboratory report (40%)
Special Arrangements
None
Additional Information
Academic description Not entered
Syllabus Not entered
Transferable skills Not entered
Reading list Not entered
Study Abroad Not entered
Study Pattern Not entered
Keywords Not entered
Contacts
Course organiser Mr Dave Saunders
Tel: (0131 6)51 4121
Email: Dave.Saunders@ed.ac.uk
Course secretary Miss Sarah Fraser
Tel:
Email: s.fraser@ed.ac.uk
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copyright 2011 The University of Edinburgh - 13 January 2011 6:46 am