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DEGREE REGULATIONS & PROGRAMMES OF STUDY 2011/2012
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DRPS : Course Catalogue : School of Biological Sciences : Biochemistry

Undergraduate Course: Biochemical Techniques (BICH10006)

Course Outline
SchoolSchool of Biological Sciences CollegeCollege of Science and Engineering
Course typeStandard AvailabilityAvailable to all students
Credit level (Normal year taken)SCQF Level 10 (Year 4 Undergraduate) Credits10
Home subject areaBiochemistry Other subject areaNone
Course website None Taught in Gaelic?No
Course descriptionWe aim to reinforce and extend your knowledge of biochemical techniques (especially in so-called 'wet biochemistry') and to introduce you to new physical techniques in selected fields of current interest (especially those of relevance in structural biology). In the 'wet biochemistry' section the aim is to give you insight into selecting the simplest effective approach for solving the biochemical problem in hand. In the 'structural techniques' section we shall show how the answers to many fascinating questions in biology can be obtained by applying physical chemical techniques. Application of these techniques now in everyday use, has improved in recent years so that the scientist is relatively free to concentrate on the biology of the problem rather than the collection of the data needed to consider the problem. A major advance in this regard is the relatively straightforward means by which an accurate 3-D structure can be obtained. The aim of this section, then, is to review some of the methods by which biomolecular structure is determined, how these methods combine to give a full picture of the structure and function of the biological system under study, which can be a single subunit, a whole molecule or a more complex assembly, and thereby show why such knowledge is an essential part of modern biochemistry, molecular biology and pharmacology.
Entry Requirements (not applicable to Visiting Students)
Pre-requisites Students MUST have passed: Structures and Functions of Proteins 3 (BILG09015)
Co-requisites
Prohibited Combinations Other requirements None
Additional Costs Notepads
Information for Visiting Students
Pre-requisitesNone
Displayed in Visiting Students Prospectus?Yes
Course Delivery Information
Delivery period: 2011/12 Semester 1, Available to all students (SV1) WebCT enabled:  Yes Quota:  None
Location Activity Description Weeks Monday Tuesday Wednesday Thursday Friday
King's BuildingsLecture1-11 09:00 - 09:50
King's BuildingsLecture1-11 11:10 - 12:00
First Class First class information not currently available
Exam Information
Exam Diet Paper Name Hours:Minutes
Main Exam Diet S1 (December)Biochemical Techniques2:00
Summary of Intended Learning Outcomes
Increased understanding of Biological processes. Detailed learning outcomes will be provided later.
Assessment Information
Exam
Special Arrangements
None
Additional Information
Academic description Not entered
Syllabus Not entered
Transferable skills Not entered
Reading list Not entered
Study Abroad Not entered
Study Pattern Not entered
KeywordsBIOCHEMBTech
Contacts
Course organiserDr Paul Mclaughlin
Tel: (0131 6)50 7060
Email: paul.mclaughlin@ed.ac.uk
Course secretaryMr Fraser Bryden
Tel: (0131 6)50 8637
Email: Fraser.Bryden@ed.ac.uk
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© Copyright 2011 The University of Edinburgh - 16 January 2012 5:39 am