Undergraduate Course: Global Health and Infectious Diseases (MIBM10050)
Course Outline
| School | School of Biomedical Sciences |
College | College of Medicine and Veterinary Medicine |
| Course type | Standard |
Availability | Not available to visiting students |
| Credit level (Normal year taken) | SCQF Level 10 (Year 4 Undergraduate) |
Credits | 10 |
| Home subject area | Microbiology and Infection (Biomedical Sciences) |
Other subject area | None |
| Course website |
None |
Taught in Gaelic? | No |
| Course description | Emerging and Neglected Infectious Diseases are a major global concern and one that particularly impacts on developing nations.
Neglected diseases are amongst the most common afflictions of mankind, with one sixth of the global population affected by one or more of these named diseases. Using the World Health Organisations (WHO) classification for these diseases we will look at examples, such as sleeping sickness, filariasis, schistosomiasis and leishmania, and question what can be done to control and eradicate these diseases. This course will also look at the political determinants for policy and decision making that underlies the basis of neglect.
Emerging diseases can strike at any time, regardless of political boundaries or socio-economic status. As we move towards global heterogeneity, we will look at where these infections come from, and discuss how can we prevent the emergence and spread of these diseases? |
Course Delivery Information
|
| Delivery period: 2013/14 Semester 1, Not available to visiting students (SS1)
|
Learn enabled: Yes |
Quota: None |
|
Web Timetable |
Web Timetable |
| Course Start Date |
16/09/2013 |
| Breakdown of Learning and Teaching activities (Further Info) |
Total Hours:
100
(
Lecture Hours 24,
Programme Level Learning and Teaching Hours 2,
Directed Learning and Independent Learning Hours
74 )
|
| Additional Notes |
|
| Breakdown of Assessment Methods (Further Info) |
Written Exam
70 %,
Coursework
20 %,
Practical Exam
10 %
|
| Exam Information |
| Exam Diet |
Paper Name |
Hours & Minutes |
|
| Main Exam Diet S1 (December) | Global Health and Infectious Diseases | 1:30 | |
Summary of Intended Learning Outcomes
Students on the course should obtain
¿ A critical understanding of the principal theories and concepts.
¿ A detailed knowledge and understanding of this specialism, some of which is formed at the forefront of this subject area.
¿ The ability to critically review and consolidate knowledge in this subject area. This will be promoted through in course discussions, both face-to-face and online.
¿ The confidence to make judgements where data/information is limited or comes from a range of sources. |
Assessment Information
| 30% ICA & 70 exam. |
Special Arrangements
| None |
Additional Information
| Academic description |
Not entered |
| Syllabus |
Not entered |
| Transferable skills |
Not entered |
| Reading list |
Not entered |
| Study Abroad |
Not entered |
| Study Pattern |
Not entered |
| Keywords | ID_Glob_H |
Contacts
| Course organiser | Dr Kim Picozzi
Tel: (0131 6)50 6257
Email: Kim.Picozzi@ed.ac.uk |
Course secretary | Ms Tracy Noden
Tel: (0131 6)50 3717
Email: Tracy.Noden@ed.ac.uk |
|
© Copyright 2013 The University of Edinburgh - 13 January 2014 4:43 am
|
University Homepage