Undergraduate Course: Appetite and Obesity (MBBM10005)
Course Outline
| School | School of Biomedical Sciences |
College | College of Medicine and Veterinary Medicine |
| Course type | Standard |
Availability | Not available to visiting students |
| Credit level (Normal year taken) | SCQF Level 10 (Year 4 Undergraduate) |
Credits | 10 |
| Home subject area | Medical Biology (Biomedical Sciences) |
Other subject area | None |
| Course website |
None |
Taught in Gaelic? | No |
| Course description | Obesity is a global health problem that is still escalating, and a problem that currently lacks effective remedies. The aims of this course are: To understand the neural mechanisms involved in regulation of body composition, including the neural mechanisms and pathways that regulate appetite; In particular, to understand the experimental evidence that has identified the hypothalamic and brainstem circuits involved in regulating energy intake and energy utilisation; and to understand the experimental evidence that relates to the actions of leptin, ghrelin, glucose, and insulin on the brain.
To understand current theories of the underlying causes of obesity.
To understand how basic biomedical research (including human genetics, physiology, pharmacology, and molecular approaches to the study of function) contributes to the search for new treatments for obesity.
Teaching methods: Seminars and tutorials with researchers active in the field of obesity research. Student tasks will involve library investigations of relevant themes, and students will prepare group presentations on these themes. Students will be expected to research topics independently by studies of current scientific literature, and in groups to contribute actively to group discussions and tutorials. They will be expected to analyse the scientific literature critically, and draw conclusions independently. |
Entry Requirements (not applicable to Visiting Students)
| Pre-requisites |
It is RECOMMENDED that students have passed
Physiology 3 (BIME09004)
|
Co-requisites | |
| Prohibited Combinations | |
Other requirements | None |
| Additional Costs | None |
Course Delivery Information
|
| Delivery period: 2013/14 Semester 1, Not available to visiting students (SS1)
|
Learn enabled: Yes |
Quota: 27 |
Web Timetable |
Web Timetable |
| Course Start Date |
17/09/2013 |
| Breakdown of Learning and Teaching activities (Further Info) |
Total Hours:
100
(
Lecture Hours 9,
Seminar/Tutorial Hours 1,
Feedback/Feedforward Hours 1,
Summative Assessment Hours 2,
Programme Level Learning and Teaching Hours 2,
Directed Learning and Independent Learning Hours
85 )
|
| Additional Notes |
|
| Breakdown of Assessment Methods (Further Info) |
Written Exam
100 %,
Coursework
0 %,
Practical Exam
0 %
|
| Exam Information |
| Exam Diet |
Paper Name |
Hours:Minutes |
|
|
| Main Exam Diet S1 (December) | Appetite and Obesity | 2:00 | | |
Summary of Intended Learning Outcomes
Increased understanding of biological processes.
Detailed learning outcomes will be provided later.
|
Assessment Information
| December Exam 100% Written Examination Duration 2 hrs |
Special Arrangements
| None |
Additional Information
| Academic description |
Not entered |
| Syllabus |
Not entered |
| Transferable skills |
Not entered |
| Reading list |
Not entered |
| Study Abroad |
Not entered |
| Study Pattern |
Not entered |
| Keywords | MEDBIOAppetite |
Contacts
| Course organiser | Dr Martin Simmen
Tel: (0131 6)51 1773
Email: M.Simmen@ed.ac.uk |
Course secretary | Ms Lisa Ketchion
Tel: (0131 6)51 1629
Email: Lisa.Ketchion@ed.ac.uk |
|
© Copyright 2013 The University of Edinburgh - 10 October 2013 4:53 am
|
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