Postgraduate Course: Planning, Budgeting and Control (ACCN11001)
Course Outline
| School | Business School | 
College | College of Humanities and Social Science | 
 
| Credit level (Normal year taken) | SCQF Level 11 (Postgraduate) | 
Availability | Available to all students | 
 
| SCQF Credits | 10 | 
ECTS Credits | 5 | 
 
 
| Summary | The activities undertaken by any organisation are based on the decisions of managers, responding to and influencing developments which are both external and internal to the organisation.  A significant proportion of the information which managers use is derived from the management accounting system, which can be viewed as embracing many different types and sources of information flow; external and internal, projections and historical, financial and non-financial.   This course examines ways in which management accounting systems accumulate and present to managers decision useful information in support of the critical activities of planning, budgeting and control. | 
 
| Course description | 
    
    Not entered
    
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Entry Requirements (not applicable to Visiting Students)
| Pre-requisites | 
 | 
Co-requisites |  | 
 
| Prohibited Combinations |  | 
Other requirements |  For Business School PG students only, or by special permission of the School. Please contact the course secretary. | 
 
 
Information for Visiting Students 
| Pre-requisites | None | 
 
 
Course Delivery Information
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| Academic year 2014/15, Not available to visiting students (SS1) 
  
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Quota:  None | 
 
| Course Start | 
Block 5 (sem 2) | 
 
Timetable  | 
	
Timetable | 
| Learning and Teaching activities (Further Info) | 
 
 Total Hours:
100
(
 Lecture Hours 25,
 Summative Assessment Hours 1,
 Programme Level Learning and Teaching Hours 2,
Directed Learning and Independent Learning Hours
72 )
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| Assessment (Further Info) | 
 
  Written Exam
40 %,
Coursework
60 %,
Practical Exam
0 %
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| Additional Information (Assessment) | 
Individual Assignment 60% 
Examination 40% | 
 
| Feedback | 
Not entered | 
 
| Exam Information | 
 
    | Exam Diet | 
    Paper Name | 
    Hours & Minutes | 
    
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| Outwith Standard Exam Diets May |  | 1:00 |  |  
 
Learning Outcomes 
    After completing the course the student will be able to: 
 
Have an understanding of some of the recent developments in management accounting, and of their contribution to the management process; be aware of different approaches to routine accounting procedures such as budgeting; Through the use of the case study, be able to demonstrate how accounting information and non accounting information can be integrated.
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Additional Information
| Graduate Attributes and Skills | 
Not entered | 
 
| Keywords | MBA PBC | 
 
 
Contacts 
| Course organiser | Mr Simon Earp 
Tel: (0131 6)50 8067 
Email: S.Earp@ed.ac.uk | 
Course secretary | Miss Kate Ainsworth 
Tel: (0131 6)51 3854 
Email: Kate.Ainsworth@ed.ac.uk | 
   
 
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© Copyright 2014 The University of Edinburgh -  12 January 2015 3:17 am 
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