| 
 Postgraduate Course: History Dissertation (MSc by Research Dissertation Only Mode) (PGHC11322)
Course Outline
| School | School of History, Classics and Archaeology | College | College of Humanities and Social Science |  
| Credit level (Normal year taken) | SCQF Level 11 (Postgraduate) |  
| Course type | Dissertation | Availability | Available to all students |  
| SCQF Credits | 180 | ECTS Credits | 90 |  
 
| Summary | Dissertation of 30,000 words, to be submitted by the date specified in the programme handbook |  
| Course description | Not entered |  
Entry Requirements (not applicable to Visiting Students)
| Pre-requisites |  | Co-requisites |  |  
| Prohibited Combinations |  | Other requirements | None |  
Information for Visiting Students 
| Pre-requisites | None |  
Course Delivery Information
|  |  
| Academic year 2014/15, Available to all students (SV1) | Quota:  None |  | Course Start | Full Year |  Timetable | Timetable | 
| Learning and Teaching activities (Further Info) | Total Hours:
1800
(
 Dissertation/Project Supervision Hours 27,
 Programme Level Learning and Teaching Hours 36,
Directed Learning and Independent Learning Hours
1737 ) |  
| Assessment (Further Info) | Written Exam
0 %,
Coursework
100 %,
Practical Exam
0 % |  
 
| Additional Information (Assessment) | Dissertation of 30000 words |  
| Feedback | Not entered |  
| No Exam Information |  
Learning Outcomes 
| Ability to: - research a project at an advanced level, through relevant study, consultation of sources and original research;
 - produce a substantial written work on a set theme within prescribed parameters (within set time, and limits of length).
 |  
Additional Information
| Graduate Attributes and Skills | Not entered |  
| Keywords | Not entered |  
Contacts 
| Course organiser | Dr Fabian Hilfrich Tel: (0131 6)51 3236
 Email: Fabian.Hilfrich@ed.ac.uk
 | Course secretary | Mrs Lindsay Scott Tel: (0131 6)50 9948
 Email: Lindsay.Scott@ed.ac.uk
 |   |  © Copyright 2014 The University of Edinburgh -  12 January 2015 4:33 am |