THE UNIVERSITY of EDINBURGH

DEGREE REGULATIONS & PROGRAMMES OF STUDY 2010/2011
- ARCHIVE for reference only
THIS PAGE IS OUT OF DATE

University Homepage
DRPS Homepage
DRPS Search
DRPS Contact
DRPS : Course Catalogue : School of Biomedical Sciences : Biomedical Sciences

Postgraduate Course: Land Use and Food Security (BIME11011)

Course Outline
School School of Biomedical Sciences College College of Medicine and Veterinary Medicine
Course type Standard Availability Not available to visiting students
Credit level (Normal year taken) SCQF Level 11 (Postgraduate) Credits 10
Home subject area Biomedical Sciences Other subject area None
Course website None Taught in Gaelic? No
Course description With an ever-expanding population, the issue of food security is becoming
increasingly relevant for human populations around the world. This course will
follow the changes man has imposed on land use over the last 100 years and the
reasons for these changes. It will then go on to explore the implications of changing
land use, particularly with respect to food security and the effect this can have on
human populations.
Entry Requirements
Pre-requisites Co-requisites
Prohibited Combinations Other requirements None
Additional Costs None
Course Delivery Information
Delivery period: 2010/11 Full Year, Not available to visiting students (SS1) WebCT enabled:  Yes Quota:  None
Location Activity Description Weeks Monday Tuesday Wednesday Thursday Friday
No Classes have been defined for this Course
First Class First class information not currently available
No Exam Information
Summary of Intended Learning Outcomes
At the end of this course, students should be able to:
&· Describe the changing patterns of land use over the last 100 years.
&· Understand the main drivers for changing land use.
&· Assess the impact changing land use has had on local biodiversity,
productivity and ultimately on food security.
&· Discuss the importance of food security to human health and wellbeing.
&· Predict the possible impact(s) of climate change on future land use and resulting food security.
Assessment Information
Formal summative written assessment will constitute 60% of
the student's grade. Online assessment will incorporate a
variety of activities will constitute 40% of their overall course
grade and is taken to represent a formative assessment of
learning throughout the programme.
Special Arrangements
None
Additional Information
Academic description Not entered
Syllabus Not entered
Transferable skills Not entered
Reading list Not entered
Study Abroad Not entered
Study Pattern Approximately 10-14 hours a week (includes online talks and
independent study such as reading, engaging with online
resources and assessment activities)
Keywords Not entered
Contacts
Course organiser Miss Sharron Ogle
Tel:
Email: sogle@staffmail.ed.ac.uk
Course secretary Ms Caroline Morris
Tel: (0131 6)51 3255
Email: c.d.morris@ed.ac.uk
Navigation
Help & Information
Home
Introduction
Glossary
Search DPTs and Courses
Regulations
Regulations
Degree Programmes
Introduction
Browse DPTs
Courses
Introduction
Humanities and Social Science
Science and Engineering
Medicine and Veterinary Medicine
Other Information
Timetab
Prospectuses
Important Information
 
copyright 2011 The University of Edinburgh - 31 January 2011 7:22 am