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DEGREE REGULATIONS & PROGRAMMES OF STUDY 2010/2011
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DRPS : Course Catalogue : School of Engineering : Management (School of Engineering)

Undergraduate Course: Innovation and Enterprise for Scientists and Engineers 1 (MAEE08003)

Course Outline
School School of Engineering College College of Science and Engineering
Course type Standard Availability Available to all students
Credit level (Normal year taken) SCQF Level 8 (Year 1 Undergraduate) Credits 20
Home subject area Management (School of Engineering) Other subject area None
Course website None Taught in Gaelic? No
Course description The aim of this course is to produce students who understand the crucial importance of entrepreneurship in the modern economy, and comprehend the different components and aspects of the entrepreneurial process through theoretical and practical means.

The overall final mark will consist of 50% coursework and 50% final exam.
Entry Requirements
Pre-requisites Co-requisites
Prohibited Combinations Other requirements None
Additional Costs None
Information for Visiting Students
Pre-requisites None
Displayed in Visiting Students Prospectus? Yes
Course Delivery Information
Delivery period: 2010/11 Semester 2, Available to all students (SV1) WebCT enabled:  Yes Quota:  None
Location Activity Description Weeks Monday Tuesday Wednesday Thursday Friday
King's BuildingsLectureLecture Theatre 1, Sanderson Building1-11 17:10 - 18:00
King's BuildingsLectureLecture Theatre 1, Sanderson Building1-11 17:10 - 18:00
King's BuildingsTutorialClassrooms 1 & 2, Sanderson Building1-11 17:10 - 18:00
First Class Week 1, Monday, 17:10 - 18:00, Zone: King's Buildings. Lecture Theatre 1, Sanderson Building
Additional information Lecture held in Lecture Theatre 1, Sanderson Building
Exam Information
Exam Diet Paper Name Hours:Minutes Stationery Requirements Comments
Main Exam Diet S2 (April/May)2:0012 sidesComputing Lab in KB Centre Level 3
Resit Exam Diet (August)2:0012 sidesComputing Lab in KB Centre Level 3
Summary of Intended Learning Outcomes
Knowledge and understanding of:
1. The role and importance of entrepreneurship in the modern economy.
2. The entrepreneurial process with it's various components and aspects.

Intellectual:
1. Ability to critically evaluate entrepreneurial ventures from the point of view of entrepreneurs, investors and government.

Practical:
1. Ability to go through an entrepreneurial process that culminates in the production of a business plan.



Assessment Information
50% Coursework
50% Exam
Special Arrangements
None
Additional Information
Academic description Not entered
Syllabus Not entered
Transferable skills Not entered
Reading list Not entered
Study Abroad Not entered
Study Pattern Not entered
Keywords Not entered
Contacts
Course organiser Dr Khaled Benkrid
Tel: (0131 6)50 5682
Email: K.Benkrid@ed.ac.uk
Course secretary Ms Kathryn Nicol
Tel: (0131 6)50 5687
Email: kathryn.nicol@ed.ac.uk
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copyright 2011 The University of Edinburgh - 31 January 2011 7:58 am